Vegetables in March
What a wet winter! We have struggled to get much done outside in the market garden this winter, our polytunnels are looking very weed free and productive though, as we have been finding shelter as much as we can! We Read more »
What a wet winter! We have struggled to get much done outside in the market garden this winter, our polytunnels are looking very weed free and productive though, as we have been finding shelter as much as we can! We Read more »
It’s all kicking off again! Well…just about. We will begin to sow our first seeds this month, starting off with peppers, tomatoes, beetroot, lettuce and other salad leaves (like broad beans for tips, mustards, kales, chervil), shallots, spring onions and Read more »
At the November meeting of Bridport History Society our new committee member, Carlos Guarita, introduced his latest book entitled Where the Dipping is Ripping. We were shown slides of many of the photographs from the book, which features images produced Read more »
December is a great month to treat yourself by sitting in your comfiest chair with a cup of tea and sifting through the pages of seed catalogues to give you some inspiration for next year. It is the time that Read more »
November is a time to start taking stock of the year gone by and think about how to make changes to the year ahead. It is also a time when the majority of crops have been harvested, and most winter Read more »
Although October feels like it should be a time when work in the garden slows down, we find that there is still a lot to be done, especially with changing over summer polytunnel crops to winter salads and herbs. Also Read more »
September is the real beginning of summer handing over to autumn, and although it is still a time of harvest, the cooler temperatures, shorter days and damper soils bring a different feel to work in the garden. It is a Read more »
August—the time of plenty (sometimes even too much if good organisation and planning hasn’t been taken into account). Successional sowings are the key to managing outputs from the vegetable garden, but also to ensure the highest quality of produce is Read more »
July is a time of abundance. We are harvesting cucumbers, tomatoes, French beans, padron peppers and courgettes along with all of the hardier spring sown crops like beetroot, chard, spring onions, kale and the like, as well as lots of Read more »
At last the threat of frost has passed and the longest day of the year comes at the end of the month. With this brings the prospect of summer vegetables like cucumbers, tomatoes, courgettes and peppers. All of which were Read more »